Pork Rinds
Nutrition Facts & Macros
Amount Per Serving | Per 28.4g | |
---|---|---|
Calories 150 | Calories from Fat 80 | |
% Daily Value* | ||
Total Fat 9g | 12% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Alcohol 0g | ||
Protein 17g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4
Source: USDA Nutrient Database. Protein daily value based on ISSN Position Stand for an individual weighing ~150 lbs.
Pork rinds FAQ
Table of Contents
- Are pork rinds gluten free?
- Are pork rinds keto?
- Are pork rinds whole30?
- Are pork rinds low FODMAP?
- Are pork rinds high in fat?
- Are pork rinds high in protein?
- Are pork rinds high in sodium?
- Are pork rinds a good source of collagen?
- Are pork rinds high in purines?
- Are pork rinds vegetarian?
- Are pork rinds Paleo?
- Are pork rinds low histamine?
- Are pork rinds kosher?
- Are pork rinds vegan?
- Are pork rinds high in cholesterol?
Are pork rinds gluten free?
Yes, pork rinds are gluten free. They are a product of pork skin and do not contain any wheat, barley, or rye derivatives, which are the common sources of gluten.
Are pork rinds keto?
Yes, pork rinds are keto-friendly. They are high in fat and protein and contain zero carbohydrates which makes them an excellent snack for those following a ketogenic diet. For example, a serving of 14 grams of pork rinds contains around 9 grams of fat and 7 grams of protein, but 0 grams of carbohydrates. The recommended daily intake for a ketogenic diet is typically around 70-75% fat, 10-20% protein and 5-10% carbohydrates.
Are pork rinds whole30?
Yes, pork rinds can be a part of your Whole30 diet so long as they don’t have added sugars or other non-compliant ingredients. Whole30 recommends unprocessed foods, and if your pork rinds are simply fried pork skin without additives, they can fit into a Whole30 diet. Remember, though, that moderation is key.
Are pork rinds low FODMAP?
Yes, pork rinds should be low in FODMAPs (Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols), which are a group of carbohydrates that can cause digestive issues in some individuals. Pork rinds are a protein-based food and as such, do not contain these problematic carbohydrates. However, for those on a low FODMAP diet, it’s vital to ensure that any flavorings or additives added to the pork rinds do not contain high FODMAP ingredients.
Are pork rinds high in fat?
Yes, pork rinds are indeed high in fat. A serving of approximately 14 grams can contain up to 9 grams of fat. To put that in perspective, the recommended daily allowance for fat is around 70 grams for an average adult. This means that a serving of pork rinds could provide almost 13% of your total daily fat intake.
Are pork rinds high in protein?
Pork rinds are extremely high in protein. A serving of around 14 grams can contain up to 7 grams of protein. This is quite significant considering the recommended daily allowance of protein for an adult woman is 46 grams and for an adult man is 56 grams. In this context, a single serving of pork rinds could fulfill around 12-15% of your daily protein requirements.
Are pork rinds high in sodium?
Pork rinds are typically high in sodium, as they are commonly salted during preparation. A 14-gram serving can contain up to 515 milligrams of sodium. Bear in mind, the daily recommended intake of sodium is 2,300 milligrams for a healthy adult, thus a serving of pork rinds provides about 22% of the daily intake.
Are pork rinds a good source of collagen?
Yes, pork rinds are a great source of collagen as they are made from pig skin, which naturally contains this beneficial protein. The specific quantity depends on the brand and method of preparation as it can be lost or reduced during the process, however, it is generally present in significant quantities. The recommended daily value is not established for collagen yet, but it is considered an essential protein for skin, hair, nail, and joint health.
Are pork rinds high in purines?
Yes, pork rinds do contain purines. Pork products generally contain a moderate-to-high amount of purines, with around 100-200 mg per 100 g. However, specific purine content can vary based on the part of the pig and preparation methods. High purine intake can increase the risk of gout attacks in people who are susceptible.
Are pork rinds vegetarian?
No, pork rinds are not suitable for a vegetarian diet, as they are made from the skin of a pig.
Are pork rinds Paleo?
Yes, in most circumstances, pork rinds are considered Paleo-friendly. The Paleo diet encourages the consumption of whole, unprocessed foods, and pork rinds, especially those not heavily processed or loaded with artificial ingredients, can be a part of this diet.
Are pork rinds low histamine?
No, pork rinds are not low in histamine. They are made from pork, which is a known histamine-releasing food. People with histamine intolerance may experience symptoms like hives, flushing, stomach pain, or headaches after consuming them.
Are pork rinds kosher?
No, pork rinds are not kosher. The dietary laws of kashrut, followed by the Jewish faith, specifically forbid the consumption of pork in any form.
Are pork rinds vegan?
No, pork rinds are not vegan. They are made from the skin of a pig, thus making it a product of animal origin and therefore not plant-based which is a requirement for a food to be classified as vegan.
Are pork rinds high in cholesterol?
Pork rinds are relatively high in cholesterol. One ounce of pork rinds typically contains about 60 mg of cholesterol. For comparison, the American Heart Association recommends that the average person consume no more than 300 mg of cholesterol per day. Therefore, eating pork rinds can easily contribute a significant amount to your daily cholesterol intake.