Egg Yolk

Egg, yolk, raw, fresh

Nutrition Facts & Macros

Amount Per ServingPer 3 large (51g)
Calories 160Calories from Fat 125
% Daily Value*
Total Fat 14g17%
Saturated Fat 5g24%
Monounsaturated Fat 6g
Polyunsaturated (PUFA) 2.1g
Omega-3 Fat 0.1g4%
Omega-6 Fat 0g
Trans Fat 0g
Cholesterol 553mg184%
Sodium 24mg1%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Sugar 0g
Alcohol 0g
Protein 8g7%
Vitamin C 0mg0%
Vitamin D 111IU28%
Iron 1.4mg8%
Calcium 66mg5%
Vitamin B-12 1mcg41%
Vitamin B-6 0.2mg11%
Vitamin K 0mcg0%
Vitamin E 1.3mg9%
Vitamin A 735IU15%
Folate 74mcg19%
Potassium 56mg1%
Magnesium 3mg1%
Zinc 1.2mg11%
Niacin 0mg0%
Riboflavin 0.3mg21%
Thiamin 0.1mg7%
Phosphorus 199mg16%
Selenium 29mcg52%
Manganese 0mg1%
Copper 0mg4%
Choline 418mg76%
Pantothenic acid 1.5mg30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Other Nutrients

Per 3 large (51g)

Ash0.9g
Sucrose0g
Glucose (dextrose)0.1g
Fructose0g
Lactose0g
Maltose0g
Water26.7g
Caffeine0mg
Theobromine0mg
Energy686.5kJ
Galactose0g
Retinol189.2mcg
Vitamin A, RAE194.3mcg
Carotene, beta44.9mcg
Carotene, alpha19.4mcg
Vitamin D3 (cholecalciferol)2.8mcg
Vitamin D (D2 + D3)2.8mcg
Cryptoxanthin, beta16.8mcg
Lycopene0mcg
Lutein + zeaxanthin557.9mcg
Tocopherol, beta0mg
Tocopherol, gamma0.7mg
Tocopherol, delta0mg
Tocotrienol, alpha0mg
Tocotrienol, beta0mg
Tocotrienol, gamma0mg
Tocotrienol, delta0mg
Dihydrophylloquinone0.1mcg
Folic acid0mcg
Folate, food74.5mcg
Folate, DFE74.5mcg
Betaine0.5mg
Tryptophan0.1g
Threonine0.4g
Isoleucine0.4g
Leucine0.7g
Lysine0.6g
Methionine0.2g
Cystine0.1g
Phenylalanine0.3g
Tyrosine0.3g
Valine0.5g
Arginine0.6g
Histidine0.2g
Alanine0.4g
Aspartic acid0.8g
Glutamic acid1g
Glycine0.2g
Proline0.3g
Serine0.7g
Vitamin E, added0mg
Vitamin B-12, added0mcg
DHA0.1g
EPA0g

Source: USDA Nutrient Database. Protein daily value based on ISSN Position Stand for an individual weighing ~150 lbs.

Egg yolks FAQ

Table of Contents

Are egg yolks high in fat?

Yes, egg yolks are considered high in fat. An average egg yolk, weighing about 17 grams, contains roughly 4.51 grams of fat. This makes up approximately 40% of the overall yolk’s weight. The American Heart Association recommends that about 20-35% of daily calories should come from fats, which equals about 44-77 grams of total fat based on a 2,000 calorie diet.

Are egg yolks high in protein?

While egg yolks do contain protein, the majority of an egg’s protein is found in the egg white. A single egg yolk contains about 2.7 grams of protein, compared to the recommended daily intake of 46-56 grams for adults according to the National Academy of Medicine.

Does Egg Yolk contain cholesterol?

Yes, egg yolks are known for their high cholesterol content. One egg yolk contains approximately 186 milligrams of cholesterol, which provides over half of the recommended daily cholesterol intake of less than 300 milligrams for healthy adults, according to the American Heart Association.

Are egg yolks high in sodium?

No, egg yolks are not particularly high in sodium. An average egg yolk contains about 8 milligrams of sodium, which is a small amount compared to the American Heart Association’s recommendation of less than 2,300 milligrams per day. However, prepared dishes containing egg yolk can have significantly higher sodium depending on the additional ingredients used.

Are egg yolks high in Vitamin D?

Yes, egg yolks are relatively high in Vitamin D. Specifically, one large egg yolk contains about 41 IUs of Vitamin D, which is approximately 10% of the Recommended Daily Allowance (RDA) for most adults of 400 to 800 IUs.

Are egg yolks a good source of iron?

Egg yolks provide a moderate amount of iron. One large egg yolk contains about 0.46 milligrams of iron. The Recommended Daily Intake of iron for men and postmenopausal women is 8 milligrams, and for premenopausal women, it is 18 milligrams. Therefore, an egg yolk provides about 6% of the RDI for men and postmenopausal women and about 2.5% of the RDI for premenopausal women.

Are egg yolks high in potassium?

Egg yolks are not particularly high in potassium. One large egg yolk contains about 18.5 milligrams of potassium. Considering that the Recommended Daily Intake of potassium is 4700 milligrams for adults, an egg yolk provides less than 0.5% of the RDI.

Is egg yolk high in phosphorus?

Yes, egg yolks are a good source of phosphorus. With about 66 milligrams of phosphorus in a large egg yolk, it contributes approximately 9.4% toward the typical adult Recommended Daily Intake of 700 milligrams.

Does egg yolk contain omega-3?

Yes, egg yolks do contain omega-3 fatty acids. The quantity can vary based on the hen’s diet, but typically, a commercially produced egg yolk offered by brands such as Eggland’s Best, can contain approximately 240 milligrams of omega-3s. For context, the American Heart Association recommends a daily intake of about 1,000 milligrams for people with coronary heart disease, or 250-500 milligrams for healthy individuals. Omega-3 from egg yolks can help you meet this recommendation.

Does egg yolk increase testosterone?

While egg yolk does contain testosterone-boosting nutrients like vitamin D and monounsaturated fats, there aren’t specific studies indicating that egg yolk alone can significantly increase testosterone levels. However, maintaining a balanced diet with adequate protein, including eggs, can contribute to overall health and hormone regulation. It’s important to remember that while egg yolks have these beneficial elements, like all things, they should be consumed in moderation due to their high cholesterol content.

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