Couscous, uncooked

Couscous, dry

Nutrition Facts & Macros

Amount Per ServingPer 0.3 cup (43.3g)
Calories 160Calories from Fat 0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Monounsaturated Fat 0g
Polyunsaturated (PUFA) 0.1g
Omega-3 Fat 0g0%
Omega-6 Fat 0g
Trans Fat 0g
Cholesterol 0mg0%
Sodium 4mg0%
Total Carbohydrate 33g12%
Dietary Fiber 2g8%
Sugar 0g
Alcohol 0g
Protein 6g5%
Vitamin C 0mg0%
Vitamin D 0IU0%
Iron 0.5mg3%
Calcium 10mg1%
Vitamin B-12 0mcg0%
Vitamin B-6 0mg3%
Vitamin K 0mcg0%
Vitamin E 0mg0%
Vitamin A 0IU0%
Folate 9mcg2%
Potassium 72mg2%
Magnesium 19mg5%
Zinc 0.4mg3%
Niacin 1.5mg8%
Riboflavin 0mg3%
Thiamin 0.1mg6%
Phosphorus 74mg6%
Selenium 0mcg0%
Manganese 0.3mg15%
Copper 0.1mg12%
Choline 0mg0%
Pantothenic acid 0.5mg11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4

Other Nutrients

Per 0.3 cup (43.3g)

Ash0.3g
Water3.7g
Energy680.3kJ
Retinol0mcg
Vitamin A, RAE0mcg
Vitamin D (D2 + D3)0mcg
Folic acid0mcg
Folate, food8.7mcg
Folate, DFE8.7mcg
Tryptophan0.1g
Threonine0.1g
Isoleucine0.2g
Leucine0.4g
Lysine0.1g
Methionine0.1g
Cystine0.2g
Phenylalanine0.3g
Tyrosine0.1g
Valine0.2g
Arginine0.2g
Histidine0.1g
Alanine0.2g
Aspartic acid0.2g
Glutamic acid2g
Glycine0.2g
Proline0.6g
Serine0.3g

Source: USDA Nutrient Database. Protein daily value based on ISSN Position Stand for an individual weighing ~150 lbs.

Couscous FAQ

Are couscous gluten free?

No, couscous is not gluten-free. While couscous looks similar to rice, couscous is made from semolina, which is a type of wheat. Wheat contains gluten, so it’s not suitable for people with celiac disease or gluten intolerance. If you are looking for a gluten-free grain, you may want to consider quinoa, sorghum, riced cauliflower, or rice.

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