Cheddar Cheese
Cheese, cheddar
Nutrition Facts & Macros
Amount Per Serving | Per 1 slice (1 oz) (28g) | |
---|---|---|
Calories 115 | Calories from Fat 80 | |
% Daily Value* | ||
Total Fat 9g | 12% | |
Saturated Fat 5g | 26% | |
Monounsaturated Fat 2.6g | ||
Polyunsaturated (PUFA) 0.4g | ||
Omega-3 Fat 0g | 0% | |
Omega-6 Fat 0g | ||
Trans Fat 0.3g | ||
Cholesterol 28mg | 9% | |
Sodium 183mg | 8% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugar 0g | ||
Alcohol 0g | ||
Protein 6g | 5% | |
Vitamin C 0mg | 0% | |
Vitamin D 7IU | 2% | |
Iron 0mg | 0% | |
Calcium 199mg | 15% | |
Vitamin B-12 0.3mcg | 13% | |
Vitamin B-6 0mg | 1% | |
Vitamin K 1mcg | 1% | |
Vitamin E 0.2mg | 1% | |
Vitamin A 348IU | 7% | |
Folate 8mcg | 2% | |
Potassium 21mg | 0% | |
Magnesium 8mg | 2% | |
Zinc 1mg | 9% | |
Niacin 0mg | 0% | |
Riboflavin 0.1mg | 9% | |
Thiamin 0mg | 1% | |
Phosphorus 127mg | 10% | |
Selenium 8mcg | 15% | |
Manganese 0mg | 0% | |
Copper 0mg | 1% | |
Choline 5mg | 1% | |
Pantothenic acid 0.1mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4
Other Nutrients
Per 1 slice (1 oz) (28g)
Ash | 1g | |
---|---|---|
Sucrose | 0g | |
Glucose (dextrose) | 0.1g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Water | 10.4g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
Energy | 472.9kJ | |
Galactose | 0g | |
Fluoride, F | 9.8mcg | |
Retinol | 92.4mcg | |
Vitamin A, RAE | 92.4mcg | |
Carotene, beta | 23.8mcg | |
Carotene, alpha | 0mcg | |
Vitamin D3 (cholecalciferol) | 0.2mcg | |
Vitamin D (D2 + D3) | 0.2mcg | |
Cryptoxanthin, beta | 0mcg | |
Lycopene | 0mcg | |
Lutein + zeaxanthin | 0mcg | |
Tocopherol, beta | 0mg | |
Tocopherol, gamma | 0mg | |
Tocopherol, delta | 0mg | |
Tocotrienol, alpha | 0mg | |
Tocotrienol, beta | 0mg | |
Tocotrienol, gamma | 0mg | |
Tocotrienol, delta | 0mg | |
Menaquinone-4 | 2.4mcg | |
Dihydrophylloquinone | 0mcg | |
Folic acid | 0mcg | |
Folate, food | 7.6mcg | |
Folate, DFE | 7.6mcg | |
Betaine | 0.2mg | |
Tryptophan | 0.2g | |
Threonine | 0.3g | |
Isoleucine | 0.3g | |
Leucine | 0.5g | |
Lysine | 0.3g | |
Methionine | 0.2g | |
Cystine | 0g | |
Phenylalanine | 0.3g | |
Tyrosine | 0.3g | |
Valine | 0.4g | |
Arginine | 0.2g | |
Histidine | 0.2g | |
Alanine | 0.2g | |
Aspartic acid | 0.5g | |
Glutamic acid | 1.3g | |
Glycine | 0.2g | |
Proline | 0.7g | |
Serine | 0.2g | |
Vitamin E, added | 0mg | |
Vitamin B-12, added | 0mcg | |
DHA | 0g | |
EPA | 0g | |
Fatty acids, total trans-monoenoic | 0.3g |
Source: USDA Nutrient Database. Protein daily value based on ISSN Position Stand for an individual weighing ~150 lbs.
Cheddar cheese FAQ
Table of Contents
- Is cheddar cheese halal?
- Is cheddar cheese gluten free?
- Is cheddar cheese keto?
- Is cheddar cheese low FODMAP?
- Is cheddar cheese high in potassium?
- Is cheddar cheese vegetarian?
- Is cheddar cheese a good source of protein?
- Is cheddar cheese high in carbs?
- Is cheddar cheese high in fat?
- Is cheddar cheese high in saturated fat?
- Does cheddar cheese contain vitamin D?
- Is cheddar cheese high in iron?
- Is cheddar cheese high in calcium?
- Does cheddar cheese contain lactose?
- Is cheddar cheese high in histamine?
- Is cheddar cheese paleo?
- Is cheddar cheese vegan?
- Is cheddar cheese high in sodium?
- Is cheddar cheese high in fiber?
- Is cheddar cheese kosher?
- Is cheddar cheese high in cholesterol?
Is cheddar cheese halal?
The halal status of cheddar cheese is dependent on the ingredients used in its production. Cheddar cheese often contains rennet, an enzyme used in the cheese-making process. Rennet can be animal-based or plant/microbial-based. If the rennet is derived from animals not slaughtered according to Islamic law, the cheddar cheese would not be halal. However, many manufacturers now use plant or microbial-based rennet, which would make the cheddar cheese halal. Ensure to check the product details or contact the manufacturer for clarity.
Is cheddar cheese gluten free?
Generally, cheddar cheese is gluten-free. It is crafted from milk, salt, and enzymes, none of which contain gluten, a protein typically found in wheat and related grains. However, a small range of cheddar cheese may have additives or flavorings that contain gluten, so it’s important to verify the ingredients if you have celiac disease or a gluten intolerance.
Is cheddar cheese keto?
Yes, cheddar cheese is keto-friendly. Keto diet emphasizes low carbs, and cheddar cheese is low in carbohydrates. Approximately one ounce (28 grams) of cheddar cheese provides less than 1 gram of carbs, and also provides about 7 grams of protein and 9 grams of fat, making it suitable for a ketogenic diet.
Is cheddar cheese low FODMAP?
Yes, cheddar cheese is considered low in Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAPs). It contains lactose in minimal amounts, usually less than 0.1 grams per serving, which is generally well-tolerated by individuals following a low FODMAP diet.
Is cheddar cheese high in potassium?
Cheddar cheese contains a moderate amount of potassium. A one-ounce serving of cheddar cheese contains about 28 milligrams of potassium, which is not classified as a high potassium food. For reference, adults are recommended to consume about 4,700 milligrams of potassium each day. So, cheddar cheese can contribute to your daily potassium intake, but it’s far from being a top source.
Is cheddar cheese vegetarian?
Yes, cheddar cheese can be vegetarian if it is made without animal rennet. However, not all cheddar cheese is vegetarian, so it’s always a good idea to check the label or the cheese manufacturer’s websites for details about how their cheese is made.
Is cheddar cheese a good source of protein?
Yes, cheddar cheese is a good source of protein. One ounce of cheddar cheese typically contains about 7 grams of protein. For reference, the recommended daily intake of protein for adults is 46 grams for women and 56 grams for men.
Is cheddar cheese high in carbs?
No, cheddar cheese is not high in carbohydrates. One ounce of cheddar cheese typically contains less than 1 gram of carbohydrate. The recommended daily intake of carbohydrates is 130 grams, so the amount of carbs in cheddar cheese is quite low.
Is cheddar cheese high in fat?
Yes, cheddar cheese is high in fat. One ounce of cheddar cheese contains roughly 9 grams of fat, which is approximately 14% of the recommended daily value based on a 2,000 calorie diet.
Is cheddar cheese high in saturated fat?
Yes, cheddar cheese is high in saturated fat. One ounce of cheddar cheese contains about 6 grams of saturated fat, representing around 30% of the recommended daily value based on a 2,000 calorie diet. Consuming too much-saturated fats can raise your level of harmful LDL cholesterol, so it’s a good idea to eat cheddar cheese in moderation.
Does cheddar cheese contain vitamin D?
Yes, cheddar cheese contains vitamin D, although the quantity can vary based on the brand. Generally, a 1-ounce serving of cheddar cheese contains about 0.3 micrograms or 12 International Units (IU) of vitamin D, which is less than 10% of the recommended daily value of 400 IU for adults.
Is cheddar cheese high in iron?
No, cheddar cheese is not considered high in iron. A 1-ounce serving of cheddar cheese contains approximately 0.22 milligrams of iron. This is a small fraction of the recommended dietary allowance (RDA) which ranges from 8 milligrams for adult men and women over 50, up to 18 milligrams for women between 19-50 years of age.
Is cheddar cheese high in calcium?
Yes, cheddar cheese is high in calcium. A 1-ounce serving of cheddar cheese can contain approximately 200 milligrams of calcium, which represents about 20% of the recommended daily intake of 1,000 milligrams for adults.
Does cheddar cheese contain lactose?
Yes, cheddar cheese contains lactose, but much less than in milk. However, the fermentation process that creates cheddar cheese can reduce lactose levels significantly. Approximately 1 ounce of cheddar cheese may contain less than 0.1 grams of lactose, making it an edible choice for many people with lactose intolerance.
Is cheddar cheese high in histamine?
Yes, cheddar cheese can be high in histamine, particularly as it ages. The fermentation process of cheese can trigger the production of histamine. This is important to consider if you have a histamine intolerance, as consuming foods high in histamine can trigger symptoms such as headaches, hives, or digestive issues.
Is cheddar cheese paleo?
Cheddar cheese is not typically considered to be part of the paleo diet. The paleo diet is based on the concept of eating foods that were available during the Paleolithic era, and it usually excludes dairy products like cheddar cheese.
Is cheddar cheese vegan?
No, cheddar cheese is not vegan. It’s made from cow’s milk, which is an animal product. Vegan diets avoid any foods made from animal products or by-products.
Is cheddar cheese high in sodium?
Yes, cheddar cheese can be high in sodium. For example, a 1-ounce serving of standard cheddar cheese may contain around 180 mg of sodium, which is about 8% of the recommended daily value of 2,300 mg for adults.
Is cheddar cheese high in fiber?
No, cheddar cheese does not contain any significant amount of fiber. A standard 1-ounce serving of cheddar cheese contains zero grams of fiber. Mostly, fiber is found in plant-based foods.
Is cheddar cheese kosher?
Cheddar cheese can be kosher if it is prepared in accordance with Jewish dietary law, which includes specific requirements for how the cows are cared for, what they eat, how the milk is collected and how the cheese is made. Look for cheddar cheese that is labeled as “kosher” to ensure that it meets these requirements.
Is cheddar cheese high in cholesterol?
Yes, cheddar cheese is relatively high in cholesterol. One ounce (28 grams) of cheddar cheese contains approximately 30 milligrams of cholesterol. The American Heart Association recommends that people aiming for heart health should limit their daily cholesterol intake to no more than 300 milligrams daily, so one ounce of cheddar cheese would provide around 10% of the recommended daily value. However, if you have been diagnosed with heart disease or high LDL (bad) cholesterol, it is advised to limit your daily cholesterol to 200 milligrams, making an ounce of cheddar cheese 15% of your recommended daily intake. As with any food, it’s important to consume cheddar cheese in moderation within a balanced and varied diet.